home

Content on this page requires a newer version of Adobe Flash Player.

Get Adobe Flash player

- Dinner Menu -

Dinner is served Monday to Saturday 4:00pm - 10:00pm
Sundays 3-9PM

THE MEAT LOCKER
@ THE PARK STEAKHOUSE

18oz COWBOY STEAK 45

10 oz FILET MIGNON 37

12oz DRY AGED NY SIRLOIN STEAK 36

OSCAR STYLE 18
Jumbo Lump Crab, Hollandaise Sauce

Above Steaks are Served with Watercress Butter
& Buttermilk Fried Onion Ring
No Substitutions

FARM

ROSEMARY BASTED AMISH CHICKEN 26
Grilled Hen Of The Woods Mushroom, Green Garlic Stuffing, Pearl Onion Jus

STOUT GLAZED BEEF SHORTRIBS 32
Nutmeg Spštzle, Roasted Butternut Squash

NORTHERN STYLE FRIED CHICKEN 26
Cheddar Cheese Waffle, Cinnamon Cap Mushrooms,
Jack Danielís Apple Bourbon Gravy

CRISPY PORK SHANK 25
Blackstrap Molasses Baked Beans
Braised Savoy Cabbage, Stewed Tomato

SEA

SAUTEED MEDITERRANEAN BRONZINI 27
Broccoli Rabe, Sundried Tomato Pesto Dumplings, Basil Parmesan Sauce

PANCETTA CRUSTED DIVER SCALLOPS 32
Butternut Squash Risotto, Pea Tendrils

CRISPY SKINNED GLACIER FED SALMON 26
Toasted Farrow, Roasted Fennel Tuscan Kale, Orange Gastrique

PAN ROASTED GROUPER FILET 26
Shrimp Fried Organic Rice, Snow Peas, Sweet Ginger Sesame

SIDES

In and out Garlic Spinach 6
Wild Mushroom Cobbler 8
Mother Halliganís Mashed 6
Brussels Sprouts with Bacon 8


Open Table Reservations

 

 

 

 

 

 

© 2017 Park West Tavern





design by Imagine Design Group